Vegetable Knives |
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Vegetable Knife, 14cm GS5 Complete your Global knife collection with this 14cm knife designed particularly for chopping vegetables. Global knives are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer and resists rust, stains and corrosion. To ensure a long lasting cutting edge, the blade of a Global knife contains a high level of carbon. It is necessary therefore to wash and dry immediately after use to avoid damage. The first Global knives were designed in 1985 by Komin Yamada, whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. Today, the Global factory continues to develop the most tehcnically advanced performance chef's knives in the world..
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Grand Maitre Vegetable Knife 10cm Rigid vegetable knife has a 10cm blade and will be in everyday use in your kitchen. Cooking is a very demanding art. Professional and amateur chef's alike all know that the finest cuisine calls for the best instruments and the freshest ingredients.Special mirror-polished fine steel, non-slip ergonomic safety handles directly injection-moulded onto the blade add strength and long-life and make these knives suitable for machine washing and sterilization. Born from years of experience perfecting the manufacturing of butcher's knives they are at the cutting-edge of culinary technology. Swiss made, since 1893..
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Stainless Steel Paring and Vegetable Knife Set Simply practical and indispensable..
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Vegetable Knife Our customers continually ask us for highquality, long-lasting knives, which hardly wear, are razor-sharp but are not expensive and are made in Germany. Impossible? No! We have been searching for a long time for economical yet highquality knives, and today we can present this Master Knife series, which we have designed in joint development work together with a manufacturer in Solingen. These knives are of a particularly high quality and functional safety andare 100% guaranteed made in Solingen! Only first class, rust-resistant molybdenum stainless steel is used for the blades, with hardness of 55 HRC Rockwell (standard knives are of about 50 HRC).The blades are permanently sharp, thanks to a special ice-hardening process. Then they are finely ground by specialists, super-sharpened by hand and inserted seamlessly into the ergonomically shaped plastic handles. The handles meet the hygienic standards of DIN EN 28442-1. We are so impressed by this quality that we are giving a 10 year guarantee of satisfaction on these knives. See for yourself. Vegetable knife with straight 8 cm blade easily trims and chops vegetables, fruits, herbs and much more..
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