Cooking Equipment : Knives : Filleting Knives

Boning Knives

Chroma 301 Boning Knife The tapered, pointed blade on the Porsche Boning knife is designed for ease, working closely around bones and joints. The quality of the Type 301 Porsche series is it's most out-standing feature. The handle is made of 18/10 stainless steel and the blade pure Japanese 301 Steel. Design by F.A. Porsche..

Source: Cook In Style
From: £44.99

Boning Knife 16cm The tapered, pointed blade on the Kasumi 16cm Boning Knife is designed for working closely around bones and joints. Kasumi knives use V-Gold No 10 high carbon stainless. The blades are hardened to Rockwell C59 – 60 and therefore, keep a sharper cutting edge longer than any other knives. Both sides of the knife are clad with Damascus Steel. The KASUMI pattern that you see on both sides of the knives is the result of repeated folding and forging of the fine stainless steel into 32 multiple layers. These knives have to be seen to be believed, the patination on the blades is superb..

Source: Cook In Style
From: £74.99

Filleting Knife 24 cm G18 Global knives are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer and resists rust, stains and corrosion. To ensure a long lasting cutting edge, the blade of a Global knife contains a high level of carbon. It is necessary therefore to wash and dry immediately after use to avoid damage..

Source: Cook In Style
From: £79.99

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Flexible Filleting Knife 27cm G19 Global knives are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer and resists rust, stains and corrosion. To ensure a long lasting cutting edge, the blade of a Global knife contains a high level of carbon. It is necessary therefore to wash and dry immediately after use to avoid damage..

Source: Cook In Style
From: £94.99

Flexible Filleting Knife 21 cm G20 Global knives are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer and resists rust, stains and corrosion. To ensure a long lasting cutting edge, the blade of a Global knife contains a high level of carbon. It is necessary therefore to wash and dry immediately after use to avoid damage..

Source: Cook In Style
From: £64.99

Flexible Boning knife 16 cm G21 Global knives are made from the finest Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56-58 degrees which holds a razor sharp edge longer and resists rust, stains and corrosion. To ensure a long lasting cutting edge, the blade of a Global knife contains a high level of carbon. It is necessary therefore to wash and dry immediately after use to avoid damage..

Source: Cook In Style
From: £64.99

Grand Maitre Narrow Boning Knife 13cm Rigid and narrow boning knife with a 13cm blade. Cooking is a very demanding art. Professional and amateur chef's alike all know that the finest cuisine calls for the best instruments and the freshest ingredients.Special mirror-polished fine steel, non-slip ergonomic safety handles directly injection-moulded onto the blade add strength and long-life and make these knives suitable for machine washing and sterilization. Born from years of experience perfecting the manufacturing of butcher's knives they are at the cutting-edge of culinary technology. Swiss made, since 1893..

Source: Cook In Style
From: £16.99

Grand Maitre Small Fillet Knife 16cm Small flexible filleting knife 13cm. Cooking is a very demanding art. Professional and amateur chef's alike all know that the finest cuisine calls for the best instruments and the freshest ingredients.Special mirror-polished fine steel, non-slip ergonomic safety handles directly injection-moulded onto the blade add strength and long-life and make these knives suitable for machine washing and sterilization. Born from years of experience perfecting the manufacturing of butcher's knives they are at the cutting-edge of culinary technology. Swiss made, since 1893..

Source: Cook In Style
From: £8.99

6" Filleting Knife The Lion Sabatier trade mark was registered in 1812 by the original Monsieur Sabatier. Only Lion Sabatier knives feature three solid brass rivets to secure the handles (brass is more durable than steel or aluminium for this purpose) and the unique oval Sabatier logo which is stamped into each handle. These two features combined with the Lion Sabatier marque signify a true, traditional Sabatier knife. Fully Forged Knives. Made from a single billet of top grade steel, these knives have taper ground blades for optimum sharpness and cutting performance. They have an integral bolster and full tang giving excellent strength and balance. Each handle is made from a high technology plastic which is heat resistant and secured with 3 brass rivets. Lion Sabatier Stainless Steel Blades, Filleting: extra supple 15cm/6" Occasional washing in a dishwasher will not be harmful, but due to the harsh chemicals found in some dishwasher powders and liquids, persistent dishwashing may cause surface deterioration of the blade and handle, Always store in a knife block or wall mounted rack to protect blade edges..

Source: Cook In Style
From: £37.00

5" Boning Knife The Lion Sabatier trade mark was registered in 1812 by the original Monsieur Sabatier. Only Lion Sabatier knives feature three solid brass rivets to secure the handles (brass is more durable than steel or aluminium for this purpose) and the unique oval Sabatier logo which is stamped into each handle. These two features combined with the Lion Sabatier marque signify a true, traditional Sabatier knife. Fully Forged Knives. Made from a single billet of top grade steel, these knives have taper ground blades for optimum sharpness and cutting performance. They have an integral bolster and full tang giving excellent strength and balance. Each handle is made from a high technology plastic which is heat resistant and secured with 3 brass rivets. Lion Sabatier Stainless Steel Blades, Boning 12.5cm/5" Occasional washing in a dishwasher will not be harmful, but due to the harsh chemicals found in some dishwasher powders and liquids, persistent dishwashing may cause surface deterioration of the blade and handle, Always store in a knife block or wall mounted rack to protect blade edges..

Source: Cook In Style
From: £40.00


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Vintage Filet/Boning Knife Case XX, 9 3/4in long, Wood/Brass Handle Estate Find!


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DUCKS UNLIMITED EXCLUSIVE KNIFE LIMITED EDITION BONING

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WUSTHOF GRAND PRIX II BONING KNIFE - 4615 / 14 cm (5") NEW! NR!

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6 Inch Fibrox Boning Knife 40513 -

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6 Inch Fibrox Boning Knife 40515 -

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